Have you downloaded our free Christmas Celebrations eCookbook yet?
We hope so, and if not, now’s the time — because we’re giving away a special prize package to one lucky winner!
All you need to do to enter is download the Christmas Celebrations eCookbook by clicking here. Page through the eCookbook and let us know your favorite recipe and why in the comments section below.
One lucky winner will be selected at random and will receive a free Mr. Food apron, a copy of our brand-new Comfort Cookbook, and a holiday-edition knife carving set — all sure to help make your own Christmas celebrations extra-special!
Hurry and enter now, because this contest ends tomorrow at 2pm EST!
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UPDATE: And the winner is… Cindy Atwood!
Here’s what Cindy had to say: ”I am soooo very excited. I think I’ve won maybe two things in my life, so this is quite surprising. But having been a fan of Mr. Food since the latter part of the ‘80’s – it just makes it THAT much more special. Thank you so much, not just for this win, but for consistently providing proven, easy and delicious recipes for DECADES!!”
Cindy, we sure are glad to see such a long-time Mr. Food fan win this special package! We’re off to send your gift to you now.
Thanks to everyone for entering, and may each and every one of you have a holiday season filled with plenty of… “OOH IT’S SO GOOD!!”
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It’s so hard to chose just one recipe because they all look so yummy! But the cocktail bundles would be a fun thing to do with my nieces and nephews.
For sure the Glazed Meatballs, my family goes nuts over meatballs. I’m sure they would devour the entire thing with no possibilities of leftovers! Thanks for the ebook.
Roasted Red Pepper Dip with veggies! Yummy!
The pomegranate honey-roasted game hens would be the first recipe I try!
My favorite was the Yule Log! I can’t wait to make that for the family! I always wanted to try something like this and the recipe seems so simple to make! Also in love with the great quick rolls recipe, always wanted to make them homemade without a lot of trouble or ingredients!
I like the Santa Spritzer minus the rum. We are not drinkers, but we can serve our guests the rum version and still have a lovely mocktail ourselves.
Thanks for the festive beverage!!
May God bless you and all you love.
Merry Christmas
Yorkshire Pudding.
Not only is this recipe easy, but this one is done in muffin tins…So everyone has their very own to enjoy. Nothing goes better with Prime Rib than Yorkshire Pudding. Thanks for this easy recipe. I know my family will enjoy it Christmas Night.
I love the Holiday Wreath..It’s very festive, coloful, and looks absolutely delish!! I will be making that one on Christmas Eve for my family! Thanks Mr. Food!
Salad Wreath is beautiful (and healthy) addition to the buffet table.
Glazed Meatballs – My family LOVED them. THANKS!
I love the Cherry mint cookies!!! They only take 15 min to make and be ready if unexpected guests arrive. Added bonus they make the house smell awesome!!!!!!
If I would have to just pick one, it would have to be the Christmas Morning Strata! I love a dish I can assemble the night before and then cook in the morning. We have our big dinner on Christmas Eve and this will be great for Christmas brunch this year! Thanks for the recipe!
The Christmas Morning Strata, good old fashioned taste. Brings back memories of a when we had a good hearty breakfast in the mornings, instead of a bowl of cold cereal on the run.
I love the Holiday sausage Roll ups. My whole family does a big breakfast at my Mom’s house every Christmas morning
My family just loves the glazed meatballs. They are great for the holidays, but a staple item for Sunday football!!
I Like the Roasted Red Pepper Dip its easy but EVERYONE LOVED it!
OOOOH by far the Chocolate Chip Cheesecake
The Yule Log is my favorite!!! It is so beautiful and looks lovely on the Table!!!!!!!!!!!!!
Definitely the Holiday Sausage rollups!!! Yummmmmmmmmm….
I’ll have to say the Brownie BonBons. It’s Christmas… how can you go wrong with chocolate & candy canes?
Definitely the pepper crusted prime rib because the recipe is very similar to how I prepare/cook my rib and tenderloin.
My favorite would have to be the prime rib. Who doesn’t like prime rib? It is an annual tradition at our house along with king crab legs of course.
The glazed meat alls are the BEST!!
My favorite recipe is the Pepper Crusted Prime Rib! OMG Just look how delicious and juicy it looks. There is nothing better than a tender & succulent piece of meaty goodness!!! My mouth is watering just thinking about making that for Christmas Dinner for my family!! YUMMO!! Thank you for the recipe and E-book..will definitely put it to good use!
I think I’ll try the Spinach Beet salad…festive red and green, great flavors together…I’ll try it with my homemade pickled beets! Thanks!