Archive for Health

Sarah Schiear1 signature New Grab n Go Protein Bars from Mr. Food & GiveawayMrFood Protein Bar9245 New Grab n Go Protein Bars from Mr. Food & GiveawayBy now, most of us have heard about the benefits of eating protein for weight management. Protein helps you feel full and it’s great for keeping those muscles in check. But most importantly for many of us – a little protein snack can help us get through the day making good food choices.

Have you ever been so hungry in the afternoon between meals that you got home at dinnertime and ate everything in sight? We’ve all been there!

Protein bars are an easy solution to prevent that from happening. There are a lot of other great sources of lean protein out there, sure – but foods like chicken breast, eggs, and beans don’t work so well for on-the-go snacking. Protein bars are easy enough to take with you anywhere, but they are not all created equally.

First of all, even though I work here at Mr. Food, I’m not going to lie: I was skeptical about our new Grab ‘n’ Go Protein Bars when I first heard about them. I do the whole “small meals throughout the day” thing to keep my metabolism going and so I’ve tried just about every protein bar on the market.

The thing you have to be careful of with protein bars is that if they’re low in one ingredient, like sugar, they’re often extra-high in another, like fat maybe, to compensate for better taste. And then, speaking of taste, most of protein bars that have great stats across the board taste like cardboard. It can be tricky to find a protein bar that has good nutritional info stats and great taste.

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Jessica TN National Nutrition Month: 6 Recipes Under 100 CaloriesMexican Omelet Cups RE National Nutrition Month: 6 Recipes Under 100 CaloriesHow is it already March–it feels like we were ringing in the New Year just last week! Speaking of the new year, it’s about time you checked in on your New Year’s Resolutions.

Every year, my resolutions stay strong for about three weeks. That’s followed by about a week of guilt, and by the time February rolls around, I’ve determined that I’m too busy right now to follow through. I’ll get around to it all once life slows down. It’s funny how that magic window of time never quite appears. Spring pops up, and I still haven’t started to eat healthier, take more pictures, get in touch with old friends, or take up a new hobby. Does any of this sound familiar?

That’s why March is the perfect time for a resolution renewal–New Year’s 2.0, if you will. Take those nutritional goals you and your friends toasted over, dust them off, and head out again for round two. We’re here to help!

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  • wp socializer sprite mask 16px National Nutrition Month: 6 Recipes Under 100 Calories
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  • wp socializer sprite mask 16px National Nutrition Month: 6 Recipes Under 100 Calories
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mr food melon left Free eCookbook from Mr. Food   Watermelon: Enjoy It All Year LongWhen I think of watermelon, I’m reminded of enjoying huge watermelon slices with sticky fingers on hot summer day, whether it’s at a backyard barbecue or a Fourth of July picnic. But now, watermelon isn’t just a summer  food – it’s so easy to eat watermelon year-round in a variety of different ways you may have never imagined. Grilled Spicy Watermelon? Oooh yeah. Smoked Salmon and Watermelon Sushi? You betcha. Watermelon Champagne Sangria? Of course!

There’s plenty more recipes you can sink your teeth into with the Official 2011 National Watermelon Promotion Board free eCookbook, Watermelon: Enjoy It All Year Long – 30 Easy Watermelon Recipes from Mr. Food! If you’re wild about watermelon’s refreshing sweet flavor, then you’ll be excited to learn that heart-healthy watermelon wears a lot of tasty hats that go beyond juicy watermelon chunks and slices. In this free eCookbook brought to you by the National Watermelon Promotion Board, you’ll find lots of exciting watermelon dishes for breakfast, lunch, dinner and everything in between!

Grilled Spicy Watermelon RE  1   Free eCookbook from Mr. Food   Watermelon: Enjoy It All Year Long

Watermelon: Enjoy It All Year Long – 30 Easy Watermelon Recipes from Mr. Food is filled with loads of delicious ideas for you to enjoy for any meal of the day. You won’t press the snooze button on the alarm clock when our scrumptious Watermelon and Yogurt Parfait is awaiting you for breakfast! No more boring lunches once you try any of our watermelon lunch recipes like Blue Watermelon Walnut Salad. Need a thirst-quenching snack? Our icy cold Watermelon Snow Cones are a cinch! And we’ve even got ways for you to add a splash of sunshine to your main course recipes, starting with our Asian-style Sweet and Sour Watermelon Chicken.

Blue Watermelon Walnut Salad RE  1   Free eCookbook from Mr. Food   Watermelon: Enjoy It All Year Long

In addition to the fantastic watermelon recipes inside, there’s also plenty of helpful tips including how to choose a watermelon, choosing and handling a pre-cut watermelon, storage and handling of watermelon, de-seeding a watermelon, and quick hints for how to cube and wedge a watermelon. We’ve also included a fun tutorial on how to make an Americana Watermelon basket, one that will surely be the envy of your summer block party or church picnic!

Our Mr. Food: Watermelon eCookbook is a great way to enjoy watermelon all year-round. And because it has no fat or cholesterol and is an excellent source of vitamins A, B6 and C, plus it contains fiber and potassium, you can enjoy watermelon recipes with less guilt. Download this free eBook today and browse our tasty watermelon recipes that will take you through summer fruit salad and beyond!

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Easy Easter Omelet

Friday, April 8th, 2011

Omelets are quick, easy, and very tasty. The great beauty of the omelet is that it can incorporate almost any leftovers that happen to be in the fridge. This one uses peas, ham, leek, and potato to create a brightly colored, visually attractive dish. It’s very decorative and a great way of using up any eggs (not the chocolate kind!) left over from Easter activities. Omelets make an easy Easter brunch too – like Mr. Food’s Overstuffed Mediterranean Omelet or the slightly fancier brunch favorite, Quiche Lorraine.

Made without meat, omelets make a perfect high-protein meal for vegetarians. The eggs also contribute a wealth of vitamins and the myths linking egg consumption and high cholesterol have now been dispelled. Eating plenty of eggs won’t raise your blood cholesterol- it’s saturated fats that you’ve got to watch out for. You can eat as many omelets as you please.

Serves: 4, or 3 hungry people

Cooking time: 25 minutes

Ingredients:

6 medium chicken eggs
1 and ½ cups of frozen peas
1 handful of chopped ham
2 medium potatoes
1 small leek (or an onion if leeks are hard to come by)
Butter for frying

Find the full recipe for Easy Easter Omelet on MrFood.com!

Jess Spate, who contributed this recipe, lives in Cardiff, UK, and works as a sustainable business consultant for home and garden companies like Fountain Spirit. Her partner keeps his own free-range chickens so there are always plenty of eggs in the house.

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Smart Breakfast Ideas for a Healthier Start

Friday, March 18th, 2011

Starting the day out right includes more than getting up on the right side of the bed. People who eat breakfast are more likely to maintain a healthy weight – beginning with breakfast means you stay satiated longer and cut out any extraneous munching pre-lunch.

Blueberry and Orange Yogurt Parfaits RE a Smart Breakfast Ideas for a Healthier Start

But that doesn’t mean all breakfast options are good for you! It can be challenging to make healthy breakfast choices when you’re tempted with delicious pancakes and humongous omelets. Additionally, “healthy breakfast options” usually conjure the taste (and texture!) of cardboard…and who wants to dig into a big bowl of bland for their first meal of the day?

But healthy breakfast recipes can be quick, easy and best of all, taste great. Jump start your morning with any one of these delicious, healthy breakfast foods in our guide How to Start Your Day Out Right: 11 Healthy Breakfast Recipes. You can make these recipes for yourself (Egg and Cheese Wrap), or as smart breakfast options for a crowd (Carrot Pancakes).

My favorite recipe of the bunch is the Overstuffed Mediterranean Omelet, bursting with flavorful veggies like baby spinach and sun-dried tomatoes, plus a helping of feta cheese for good measure. I like to start my day with eggs because, in addition to the health benefits, they’re super fast to make! In all honesty, when I am cooking in the morning, I’m not pondering the egg’s high content of monounsaturated fatty acids and antioxidants, I’m thinking, “What can I make that will taste great and still get me out the door on time?!” The Overstuffed Mediterranean Omelet takes just five minutes to cook. I find eggs fuel me for the day, especially when paired with a piece of whole wheat toast.

Overstuffed Mediterranean Omelet RE Smart Breakfast Ideas for a Healthier Start

Ingredients
  • 1 teaspoon olive oil
  • 1 cup fresh baby spinach
  • 1/4 cup sun-dried tomatoes, thinly sliced
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 3 large eggs, beaten
  • 1/4 cup crumbled feta cheese

You can find the complete Overstuffed Mediterranean Omelet recipe on MrFood.com, plus more fantastic breakfast recipes to enjoy!

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Quick and Easy Chicken Recipes

Tuesday, March 8th, 2011

By Sarah Skerrett, Mr. Food Editor

After a long day of work, the last thing I want to do  is cook an elaborate gourmet meal. Sometimes I arrive home so ravenous that even a 30-minute meal seems like a lifetime to prepare. Short of hitting the easy button – in the form of a mediocre microwave dinner or a never-satisfying can of soup – I usually turn to my food superhero: chicken.

What makes chicken so amazing? Well, in short, is there anything this wonderbird can’t do? Not only is poultry a lean, healthy source of protein, most chicken dishes are tasty, quick and easy to prepare. It’s almost impossible to feel bored by chicken because of the vast number and variety of recipes available!

Check out our list of 14 Tasty Quick and Easy Chicken Recipes that will save you time in the kitchen and leave you satisfied. In this collection, you’ll find everything from classics (Chicken a la King) to kid-friendly (Captain’s Chicken) to  international (Curried Chicken) to appetizers (Asian Wraps)!

Asian Wraps RE Quick and Easy Chicken Recipes

One of my favorites on the list is Artichoke Chicken, which goes from prep to table in under 10 minutes! This dish has the best of both worlds: it’s fast and simple to prepare for yourself, but is also sophisticated enough to serve for dinner guests. Here’s a closer look at our recipe for Artichoke Chicken:

Ingredients
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 boneless, skinless chicken breast halves (1 to 1-1/2 pounds total)
  • 4 tablespoons olive oil
  • 1/3 cup dry white wine
  • 1 (3-ounce) package sun-dried tomatoes, reconstituted according to the package instructions and sliced
  • 1 (14-ounce) can artichoke hearts, drained and quartered
  • 1 lemon, cut in half
Instructions
  1. In a shallow dish, combine the flour, salt and pepper; mix well. Dip the chicken in the flour mixture, coating completely.
  2. Heat the oil in a large skillet over medium-high heat. Add the chicken and sauté for 3 to 4 minutes per side, or until golden. Stir in the wine, sun-dried tomatoes, and artichokes.
  3. Squeeze the lemon over the chicken and cook for 2 to 4 minutes, or until the sauce begins to glaze and no pink remains in the chicken.
Like this recipe and want more? Visit Mr. Food for many more chicken recipes, including:
I also found these tasty chicken recipes on the web so you are well-stocked with quick and easy chicken meal ideas:

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New Year, New Me

Wednesday, January 12th, 2011
 

Skinny Soup RE New Year, New Me

Mr. Food's recipe for Skinny Soup is perfect for lighter eating

From Mr. Food Team Member Jaime

“This year is going to be different.” How many times have you said that? I think I probably say that at the beginning of each New Year. Every year, I say I want to lose weight and I think about what diet I am going to try. Nearly every one I have tried over the years has worked – until I got bored with it.

So this year, I am going into it with a completely different thought process. I know I want to change and this year I asked myself, “What do I need to do to make that happen?” The bottom line is I want to be healthier – for my family, for my friends, but mostly for myself. Look, we all know what we have to do, right? Fad diets are a temporary fix; it’s all about making better food choices and exercising. Let me just say this – I am NOT a dietician or nutritionist. However, I am a very experienced dieter. Maybe the reason I still have to “diet” is because I haven’t changed my lifestyle.

So that’s exactly what I am working on. I make time to have a bowl of healthy cereal at home in the morning rather than grabbing something on the go. For lunch, I switched from mayo to mustard on my turkey sandwich and replaced my regular bread with a high fiber whole grain wrap. Last night I had the same dinner I normally would have had, but filled up on salad (with a very light dressing) and only had one serving of yummy vegetarian Eggplant Parmigiana instead of two.

For me, it’s all about the planning. If the right choices are in my house and available to me, I can make better selections. I found some great tips at the office that I can share with you also: Smart Ways to Beat the Binges.

Working at Mr. Food doesn’t make it easy to have self-control. Not with all the tempting smells coming from our test kitchen every day. They are currently testing recipes for a new cookbook (Shh, I don’t know if I’m supposed to be saying anything about this yet), so there is A LOT of cooking going on!

This weekend, I will probably make a big pot of Skinny Soup to bring for lunch with my sandwich or salad; all the veggies that are in it are great for filling you up, not to mention how easy it is to make.

Oh, I almost forgot – I am also exercising. Instead of taking my dog for her normal walk, once she is done doing what she does, we power walk and then come home. Then, at night, we go for a longer walk than we used to. These are little steps, I know, but it’s a start.

I just began and I may not have lost any weight yet, but I feel better mentally because I know I am doing something great for ME! I hope this helps give you ideas for small changes, too.

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